Wednesday, October 07, 2009

Fannie Farmer's Butterscotch Brownies

John loves these brownies with walnuts. I always make a double batch. This is a single batch.

Butter a shallow 8" square pan. Heat your oven to 350°

Mix all of these ingredients. The order doesn't matter, just toss it all in a mixer bowl and turn on the beaters:

1/4 cup melted butter
1 cup brown sugar
1 egg
1/4 tsp salt
3/4 cup flour
1 tsp baking powder
1/2 tsp vanilla
walnuts

Bake about 25 minutes . Let them cool a little bit before cutting.


All recipes are on Petitchef

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