Thursday, November 22, 2007

Barb's Blog: Pumpkin Mousse Recipe

Barb's Blog: Pumpkin Mousse Recipe: "Here's a fast and easy pumpkin recipe. And, for those who want low calorie, this is wonderful."  

Pumpkin Mousse 
1 cup pumpkin 
2 cups skim milk 
2 small boxes of vanilla instant pudding (fat free/sugar free) 
1/2 tsp. Cinnamon
1/4 tsp. Nutmeg 
1 cup Cool Whip Free 

Mix the first 5 ingredients together. Fold in Cool Whip Free. Put in dessert dishes. Chill. You can add a touch of Cool Whip on top if you like. 

Makes 8-4 oz servings 
(If on Weight Watchers = 1 pt. each)

Thank you, Barb, for permission to post this recipe on my blog. Happy Thanksgiving to all!
_/\_/\_

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